This week, I decided to make on of my favourite meals. This doesn’t have a recipe, so I followed my mom’s instructions on what to do.
First, I peeled the shrimp and seasoned thme with salt, pepper, and ginger+garlic paste.
Next, I cooked my noodles then coveerd them in soy sauce.
Then, I made my sauce. I added ketchup, soy sauce, hot sauce, green chilli sauce, and garlic chilli sauce.
Then, I heated up a pan. I added some garlic, and added my shrimps in.
Next, I added my sauce, bell peppers, and some coleslaw.
Then, I tossed in my noodles. I mixed everything together, and added some salt and pepper.
This was so good! It wasn’t perfect though, because it tasted a little sweet from the ketchup. I also overcooked my noodles a little even though I took them out while they were al dente. Since I was fasting, I wasn’t able to taste it. Next time I will:
- Add less ketchup
- Cook the noodles a little less
- Add more seasonings and herbs
I will definetly be making this again for lunch!
April 26, 2023 at 9:37 am
This looks delicious! It’s making me hungry. 😋