This week, I made a strawberry smoothie. It’s important to use frozen strawberries so that it is cold and thick.

To begin, I took out somestrawberries that I froze myself. For some reason, I don’t trust store-bought frozen strawberries.

Next, I added teh strawberries into a blender with some milk, sugar, and vanilla extract.

I blended this until smooth, for about 30 minutes.

I poured this into a glass, and then tasted it.

This was delicious! It so was so creamy and cold, and it had the perfect amount of sweetness. I like adding milk because it would be sorbet if I added water. Next time I will:

  • Add less milk to make it thicker
  • try adding honey insetad of sugar
  • Try making sorbet

I’ll definitly be making this again! See you next week!